AI phone host for restaurants

Never miss another call.

It answers on the first ring, takes the order or books the table, and sends it straight to your kitchen.

Try it out!
Your phone ringsFive customers at onceNobody can pick upCleaning, serving, cookingForrx answersEvery call, first ringThe order landsHowever your kitchen worksThe food goes outNobody stopped serving
  1. Your kind of place
  2. Make the call
  3. See what happened

Step 1 · Which one are you?

Pick the kind of place you run and we’ll put you on that call.

It picks up every time

First ring, every ring — ten at once on a Friday if that's what Friday brings. Nobody waits on hold and nobody hangs up.

English and Spanish

It hears which one they're speaking and answers in it. No press-two, no waiting for the one person on shift who can help.

It can't make up a price

Every total is added up from your menu. The agent isn't allowed to say a number it wasn't given, so it can't be talked into one.

Nothing gets lost

If nobody acknowledges an order, your manager gets a text. An order never quietly disappears into a screen no one looked at.

The question everybody asks first

“Will this work with my POS?”

It doesn’t have to. Forrx answers your phone — it doesn’t plug into your register. There is no integration to wait on, nothing for your provider to approve, and nothing that breaks when they push an update.

Nothing to rip out

Your POS stays exactly where it is. We never touch it, never log into it, and never need a password for it.

It prints, or it pops up

The order comes off the same printer your line already uses, or lands on a tablet. Nobody has to learn anything.

Somebody always sees it

An order isn't done when we send it. It's done when your printer confirms, or a person taps Accept.